Situations may arise where you need to disable the ordering of specific items, such as when you run out of stock or completely disable online ordering if your establishment has to close unexpectedly.
If some items on your menu become unavailable, you may temporarily hide them from the menu
or you may use the HIDE UNTIL function to hide an item until a specif time/date
Only in the case of promotions, can you set up a limited stock level of items you sell as part of a promo
You can also disable the restaurant services (pickup / delivery / table reservation) and put them on INACTIVE, so the food ordering clients will not be able to place orders at your restaurant.